Colombia is one of the leading countries in the world in the production of Arabica coffee. Coffee in Colombia was imported from Venezuela in 1808. The main parts of the location of coffee plantations are Medellin and Manizales. The height of coffee growth is from 800 to 1900 meters above sea level on the slopes of the Andean Cordillera. "Colombian Excelso" coffee is selected wet-processed Colombian Arabica beans. The drink has a clearly defined aroma, a soft, rich taste with good acidity and a hint of prunes.
* Attention. Product description can be obtained by machine translation.
Specification |
Caffeine Free |
No |
Flavoring |
No |
Gift Wrapping |
Yes |
Number per package |
12 |
Pack Type |
Boxed |
Product form |
grain |
Roast degree |
Medium |
Type of coffee |
Arabica coffee |
Weight |
75 |