This coffee is made from the best varieties of Arabica from Central and South America, complemented by notes of sweet caramel. Frying is average. The recommended methods of preparing coffee are filter, drip, French press, and Turkish. Raw material — high-altitude customs Arabica from Brazil, Colombia, Costa Rica and Guatemala.
* Attention. Product description can be obtained by machine translation.
Specification |
Caffeine Free |
No |
Flavoring |
Yes |
Gift Wrapping |
No |
Number per package |
2 |
Pack Type |
Package |
Product form |
grain |
Roast degree |
Medium |
Type of coffee |
Arabica coffee |
Weight |
500 |