A coffee tamper is a hand-held press that is used to compact (tamp) ground coffee in the filter of an automatic coffee maker. A coffee tamper is one of the most important accessories for any barista. This is a manual press that is used to level and tamp the ground coffee in the filter of an automatic espresso coffee maker. This is also the face of a modern barista, one of the main indicators of professionalism and his personal attitude to his work. Like any professional instrument, the tamper must be made of high-quality materials that are blade-free for human life, must be comfortable and ergonomic, and probably emphasize the individuality of its owner. The ZH brand tamper is, first of all, a guarantee of quality, using only expensive and high-quality materials and rare wood species. The base consists of a working surface made of high-strength food steel; the material is very resistant to mechanical damage, scratches and corrosion. And completely safe for human health. The handle is made of natural wood and covered with several layers of professional varnish that will keep the tempera handle in perfect condition for many, many years. Characteristics: The base of the sole is flat; Base material – stainless food steel; Handle material – natural wood (Ash); Tempera height – 94mm Base dimensions – 49mm, 53mm, 54mm, 57mm, 58mm.
* Attention. Product description can be obtained by machine translation.
Specification |
Base diameter |
49mm; 53mm; 54mm; 57mm; 58mm. |
Base material |
Food steel |
Base type |
Flat |
Handle material |
Ash |
Height |
94мм |
Material |
Нержавеющая сталь |
Type |
Temper |